Thursday, January 15, 2015

Home cooked food

I probably have mentioned how difficult it is to find non korean-fushion western/international food in Korea. Even in pasta shops, there would be kimchi or radish on the table. We once went to a Mexican restaurant that did not serve kimchi! Imagine our excitement. 

Ever since I saw kimchi in pasta and pizzas, I no longer trust western restaurants in korea. I've started cooking with very very simple ingredients:

Tofu Patty

Meatballs in cream sauce


Lastly, here are some mandatory pictures of our cute dog, Maxi. He should be almost a year old now. 




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